I have been to Tico a couple of times before, but this time was exceptionally delicious. Tico is a Michael Schlow restaurant….you may know his other restaurants in town…Radius, Alta Strada, and Via Matta. A great after work spot, this place offers tapas, or small plates. We were ravenous, and ordered enough food to be embarrassed about eating (afterwards). Above are the beef tacos ($11).

The mac and cheese ($9) was tasty-classic elbow noodles with serrano ham and bread crumb topping did not disappoint.

The gambas al ajillo ($14) came out sizzling…shrimp cooked in LOTS of butter and garlic.

The risotto ($12) came with chorizo and was smokey and rich in flavor.

And the corn ($9) came with bacon and chiles. A really nice light dish with lots of flavors, but sweet and smokey.

The service was ok, nothing to write home about. They cleared your plates as soon as you were finished, to make room for the next course, and your water glass was always filled. The restaurant is dim and a bit noisy with the after work crowd at the bar area, but certainly worth checking out.

Tico
222 Berkeley St.
Boston, MA 02116

http://www.ticoboston.com/

The post Tico appeared first on A Little Bit About a Lot of Things.