Lou's - A Little Bit About a Lot of Things A Little Bit About a Lot of Things

September 18, 2014 Lou’s

On our way up to Vermont this year, we decided to stop at Dartmouth for a quick bite to eat. There was a ton of traffic getting up here – something about blasting on the side of the highway – so we were famished. Lou’s has always been a midpoint for us over the years. Lou’s has been around for what seems like forever! 2007 marked their 60th anniversary.

The restaurant is a bit dated, or maybe it’s nostalgic. The food is nothing fancy, but you can get breakfast all day, delicious baked goods, and the price is right! I order the grilled cheese ($8.95) that hits the spot.

We also order the poached eggs on hash – a stick to your ribs kind of meal. The corned beef hash is made from fresh corned beef brisket and is served with a side of potatoes.