A Little Bit About a Lot of Things

Everyone is doing the TikTok Tortilla and I just had to see for myself: is it was one of the best ideas ever or is it going to be a total bust.

I decided to make a Rachel with mine. A Reuben is made with corned beef and sauerkraut, and a Rachel is made with either turkey or pastrami and coleslaw. I love extra cheese on everything, so that’s what I did here. I whipped up some home made Russian dressing, added on some pineapple coleslaw and of course, pastrami. First, take a knife and cut halfway through the wrap. Next, fold the cheese (on the right of the cut) up to the pastrami. Fold the pastrami to the dressing and coleslaw and then finish it off with a fold to the cheese, all in a counter clockwise motion. Throw it into a skillet for two to three minutes on each side to get it melty on the inside and crisp on the outside.

Verdict? I loved it. First, because it was so simple and easy to make. Second, it’s a great way to use up any leftovers you may have in your fridge. There are endless combinations that you could make! For example, I’m thinking scrambled eggs, hash browns, bacon and cheese would be a great choice. Perhaps one with refried black beans, your taco meat of choice, cheese and some yellow rice. What about Nutella, marshmallow fluff, strawberries and bananas?

Have you tried the TikTok tortilla wrap trend? What’s your favorite flavor combinations?

Tags: kid friendly, recipes