July 10, 2015 Tatte Bakery
Owner Tzurit Or opened Tatte in 2007 after moving to the US from Israel in 2004. The small shop in Brookline led to 4 additional locations around Boston/Cambridge and you can even buy Tatte’s pastries online. Brookline’s location has a few tables inside which are a little cramped on most days, but what’s great is that now that it is warmer, there are a bunch of tables outside. Even at 4pm, they are crowded! In addition to pastries and coffee, Tatte offers breakfast sandwiches and eggs in the morning and a variety of sandwiches at lunchtime.
The blueberry clafoutis: a buttery crust filled with vanilla cream and it is topped with fresh blueberries.
Tatte is known for their nut boxes, the pistachio is my favorite with a toasted pistachio caramelized filling and a buttery crust. Other flavors include almond, pecan and cashew.
My favorite was the crumbs cheesecake, it was light and creamy – I almost forgot it was cheesecake!
Check out Tatte’s Instagram account, the images are outstanding and will have you drooling.
Tatte Bakery
1003 Beacon Street, Brookline, MA
Tags: bakery, breakfast, brookline, outdoor seating, restaurant
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