Granary Tavern - A Little Bit About a Lot of Things A Little Bit About a Lot of Things

May 29, 2014 Granary Tavern

I met up with a friend after work and we headed over to the Granary Tavern for a quick bite to eat. This time, we grab seats in the downstairs dining room. We start with the cheese trio & dips: tapenade, hummus, Maytag blue, smoked gouda, cotija, grilled crostini ($12).

I have the lobster roll: house shucked local lobster, chive-citrus mayo, bibb lettuce, brioche roll, potato chips ($18) that came with a lot of claw meat.

The Granary burger was good, nothing wowed me about it, even though I do love a burger with a fried egg on top. Archer Angus Farms, Vermont cheddar, bacon, fried egg, brioche roll, hand-cut fries ($16). Service was ok, slow at times as I think our waitress forgot about us, tucked all the way in the corner. Great place to go for a casual bite with friends or out for drinks. Looking forward to the weather warming up so that we can go and sit on the outdoor patio!