Crumbnut - A Little Bit About a Lot of Things A Little Bit About a Lot of Things

December 9, 2013 Crumbnut

Well, we tried Cafe de Boston’s version, and now, here is the Crumb’s knockoff of the cronut, the “crumbnut”. While I was bummed out that we were only able to snag the plain version, they were out of the cream or jelly filled kinds, I still ate this pretty happily. The crumbnut was light and fresh, but didn’t taste all that different than a donut with sugar and glaze. And while it was good, I’m not sure it would be worth waiting in line for…