October 28, 2013 Mei Mei Street Kitchen
Are you patiently awaiting Mei Mei Street Kitchen’s Brick and Mortar opening? I can hardly stand it. As of 10/9, here is what they have to say on their blog:
“Here are the last few things we need to get open:
Fire alarm test – Right now, we’re waiting for the Boston Fire Department to come test our alarm system and sign off so we can get our Certificate of Inspection.
Common Victualler’s License – Once we have the certificate in hand, we can take a whole bunch of paperwork to City Hall and apply for our license.
Health Inspection – Once we have our CV license in hand, we can schedule a health inspection. Once the inspector signs off that our space is safe and clean and ready for cooking, we’re good to go!”
I’m biding my time visiting their food truck. Above is a side of kimchi fried rice and their amazing corn fritters. Don’t they just look amazing!?! They taste even better, trust me 😉
Mei Mei Street Kitchen
MONDAY
11am-3pm: Dewey Square across from South Station
4:30-7:30pm: 220 Clarendon St. at Boylston
TUESDAY
11am-3pm: City Hall Plaza
WEDNESDAY
11am-2:45pm: Stuart St. at Trinity Place
THURSDAY
11am-2:45pm: BU East on Comm Ave by Morse Auditorium
FRIDAY
11am-2:45pm: Fort Point/Seaport by Thomson Place
4:30pm-7:30pm: 220 Clarendon St. at Boylston
Tags: casual dining, food truck, restaurant
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