A Little Bit About a Lot of Things

I’m not sure how I really feel about restaurant week. While yes, you can get a 3 course dinner for $33, by the time you get down to it, it’s never $33. Add on booze and some places have food with additional fees, at that point, you mind as well just order off the regular menu. One could argue that it does however allow you to try new places that you wouldn’t ordinarily try. I don’t necessarily go out because it’s restaurant week, but if I go and they have it, and there’s something I want on the menu, it’s just an added bonus.

Here is a write up from the Globe that I thought was very interesting:

http://www.boston.com/ae/food/restaurants/articles/2010/03/24/restaurant_week_thumbs_up_or_down_these_days/?page=1